Bring these expertly crafted steak knives to the table whenever steak is on the menu. They feature full tang, long stainless steel blades that provide the extra power needed to quickly slice through the largest rib-eye or porterhouse. Serrated edge slices cleanly and won’t tear even the tenderest cuts. They look and perform great form one dinner to the next.
- Stainless steel serrated blade sharpened to a fine edge
- Features a full tang from the blade all the way to the base of the handle for exceptional strength and durability
- Triple riveted handle to secure the full tang blade to the handle
- Rosewood handle for exceptional durability and control